应用化学

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水溶性发光金量子点灵敏检测L-半胱氨酸

吴玉芹1,陈金龙2,3*   

  1. (1.浙江建安检测研究院有限公司 杭州 310021;
    2.中国药科大学药学院 南京 210009;
    3.安庆师范学院化学化工学院 安庆 246001)
  • 收稿日期:2012-03-31 修回日期:2012-05-30 出版日期:2013-02-10 发布日期:2013-02-10
  • 通讯作者: 陈金龙,讲师; Tel:025-83271414; E-mail:chenjl_4@hotmail.com; 研究方向:纳米药物分析
  • 基金资助:
    安徽省教育厅基金资助项目(2008jp1101),中国药科大学博士科研启动项目(211166)

Sensitive Detection of L-Cysteine by Using Blue Luminescent Gold Quantum Dots

WU Yuqin1, CHEN Jinlong2,3*   

  1. (1.Zhejiang Giian Test Institute Co.,Ltd,Hangzhou 310021,China;
    2.College of Pharmacy,China Pharmaceutical University,Nanjing 210009,China;
    3.College of Chemical and Chemical Eginerring,Anqing Normal University,Anqing 246001,China)
  • Received:2012-03-31 Revised:2012-05-30 Published:2013-02-10 Online:2013-02-10

摘要: 室温下一步合成了一种蓝色发光金量子点。 该金量子点具有良好的水溶性和生物相容性,金量子点平均粒径为3.0 nm,在波长305 nm光激发下,发射430 nm蓝色荧光。 实验发现,一定量L-半胱氨酸对金量子点430 nm处荧光发射有显著的增强作用,由此可建立一种简单、迅速、灵敏检测L-半胱氨酸的新方法。在最佳条件下,金量子点荧光强度与L-半胱氨酸在0~4.0 μmol/L浓度范围内呈线性关系,线性相关系数R2=0.9976,对2.0 μmol/L L-半胱氨酸的11次测定结果的相对标准偏差(RSD)为2.8%,以3倍标准偏差计算本法对L-半胱氨酸测定的检出限为5 nmol/L。

关键词: 金量子点, 荧光分析, 半胱氨酸, 生物传感器

Abstract: Blue luminescent gold(Au) quantum dots(QDs) were facilely prepared through a one-pot synthesis at room temperature. The as prepared Au QDs were well water-soluble and biocompatable. The mean size of Au QDs is about 3.0 nm. Gold QDs colloids showed a considerable blue fluorescence emission at 430 nm under excitation of 305 nm. Experimental results demonstrated that the addition of L-cysteine could significantly enhance the characteristic emission of Au QDs at 430 nm. Therein, a simple, rapid, sensitive detection of L-cysteine in aqueous solution was established. Under optimized conditions, the characteristic fluorescence intensity of Au QDs at 430 nm is linearly proportional to the concentration of L-cysteine in the range of 0.0 to 4.0×10-6 μmol/L and a detection limit as low as 5 nmol/L was obtained. The relative linear relationship coefficient is 0.9976. The relative standard deviation for 11 replicate detections of 2.0 μmol/L L-cysteine was 2.8%. In addition, this method also demonstrated a high selectivity to amino acids due to the strong affinity of L-cysteine to gold atoms.

Key words: Gold quantum dots, fluorescence, biosensor, L-cysteine

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