应用化学 ›› 1996, Vol. 0 ›› Issue (6): 64-66.

• 研究简报 • 上一篇    下一篇

琉璃苣种子油中γ-亚麻酸的纯化

阎雁1, 郑国栋1, 方赤光4, 郭英3, 李绍民2, 段伟良4   

  1. 1. 吉林大学化学系 长春 130023;
    2. 吉林大学环境科学系 长春 130023;
    3. 白求恩医科大学卫生系;
    4. 吉林省卫生防疫站
  • 收稿日期:1996-03-25 修回日期:1996-06-21 出版日期:1996-12-10 发布日期:1996-12-10
  • 基金资助:
    吉林省科委应用基础研究资助

Purification of γ-Linolenic Acid from Seed Oil of Borage

Yan Yan1, Zheng Goudong1, Fang Chiguang4, Gou Ying3, Li Shaomin2, Duan Weiliang4   

  1. Department of Chemistry, Jilin University, Changchun 130022
  • Received:1996-03-25 Revised:1996-06-21 Published:1996-12-10 Online:1996-12-10

摘要: 琉璃芭含油量高达3200,其中γ-亚麻酸含量占21%~25%,与多种含不饱和脂肪酸的植物如黑加仑、醋栗、月见草及红加仑等种子相比,琉璃芭种子油中γ-亚麻酸含量最高.γ-亚麻酸具有调血脂、降血压、美容保健、延缓衰老等多项生理功能.琉璃芭全草可食.

关键词: 琉璃苣, γ-亚麻酸, 纯化, 尿素包络法, 色谱

Abstract: The borage seed,containing 32% of fatty acids(FA) was extracted for getting from its oil 22.55% γ-linolenic acid (GLA),After separations through methods of urea occlusion and AgNO3-SiO2 column chromatograghy, GLA contents can reach 80.4% and 93.7% respectively.The GLA content in products was determined by gas chromatograghy after esterification with iodomethane.The effects of urea,Ag+ and temperature during the separation process were discussed.When urea/FA=3:1,t=2℃ in the urea occlusion and AgNO3/(SiO2+AgNO3)=6%,the best separation of GLA from borage seed oil may be obtained.

Key words: borage, γ-linolenic acid.purification, urea occlusion, chromatograghy