酯化淀粉乳化剂制备的高效氯氟氰菊酯O/W乳液的稳定机制
张源, 商建, 张小兵, 刘峰
Stability Mechanism of Lambda-Cyhalothrin O/W Emulsion Preparated with Esterified Starch as Emulsifier
ZHANG Yuan, SHANG Jian, ZHANG Xiaobing, LIU Feng*
应用化学
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2012, (03): 332
-339
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DOI: 10.3724/SP.J.1095.2012.00059
